Apple Crisp
- Regular
- $45.00
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- $45.00
- Regular
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Details
This classic Apple Crisp has a variety of NY State apples sent straight from the farm for the best apple filling! Chef Lindsey bakes the apple filling to jammy perfection underneath a generous amount of brown sugar oat streusel! We believe "the more, the merrier" when it comes to crisp topping! You won't be able to resist a second helping!
We bake each crisp in an oven-safe, disposable dish, so you can re-heat and enjoy without any hassle! It also comes with a lid! You can easily take it right from the delivery box to the party! Each is 9-inches square and serves 4-6 people. Add a Sweet Potato Pie for the full Fall dessert experience!
May I suggest Chef Lindsey's Vanilla Bean Ice Cream on top?! Perfection.
NOW OFFERING GIFT PACKAGING for pies! For only $6.50 you can add a bow and crinkle paper to any pie order. The pies will still come packaging in an insulated box liner with an ice pack for freshness. The bow will wrap around the outside of the insulated liner with a sprinkling of crinkle paper, so that the gift recipient will be greeted with the colorful bow, crinkle paper and our signature gift note!
If purchasing more than one pie as a gift, all the pies will be packaged together as one gift. Please only select gift packaging on ONE of the pies.
Allergies: Gluten, Dairy, Citrus, Tapioca, Oats.
Customer Reviews
Based on 3 reviews
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A
Filled with fresh, thinly sliced apples. Not too sweet and just the right amount of tart. The crumble crisp part was multi-layer: I am no food critic but the flavor and scent started with cinnamon and faded into something else. It was not just a chunk of sugar.
B
5 Star
Another Outstanding Creation by Chef Lindsey!
The crust a perfect texture and flavorful.
Inside - generous portion of apples - superb combination of ingredients that brought out a great flavor and richness!!!
M
The Apple Crisp dessert was simply amazing and left me wanting more! I really enjoyed the "crisp" but also enjoyed the refreshing apples. Well done and my compliments to Chef Lindsey!!!